Student and Family Handbook
The District 622 Student & Family Handbook serves as a comprehensive guide, offering valuable insights into academic excellence, student support, and family engagement within our vibrant educational community.
Student and Family Handbook
- School Board
- District Student Responsibility Policies
- Enrollment Center
- Schools, Buildings, and Programs
- Delays, Dismissals & Closings
- Staying Informed & Connected
- Student Information
- District Calendar
- Assessment Information
- Nutrition Services
- School Health Services
- Student Support
- Transportation
- Technology
- Health & Safety Notifications
- Accident & Property Insurance
- Wellness
- Community Education
- Get Involved
- Protection of Pupil Rights Amendment (PPRA)
School Board
The ISD 622 School Board recognizes that nutrition promotion and education, physical activity, and other school-based activities that promote student wellness are essential components of the educational process and that good health fosters student attendance and learning.
District 622's Wellness policy is designed to promote student wellness, prevent and reduce childhood obesity, and assure that school meals and other food and beverages sold and otherwise made available on the school campus during the school day are consistent with applicable minimum local, state, and federal standards.
Competitive Foods and Beverages
All foods and beverages sold on school grounds to students, outside of reimbursable meals, are considered “competitive foods.” Competitive foods include items sold a la carte in the cafeteria, from vending machines, school stores, and in-school fundraisers.
All competitive foods will meet the USDA Smart Snacks in School (Smart Snacks) nutrition standards and any applicable state nutrition standards. Smart Snacks aims to improve student health and well-being, increase the consumption of healthy foods during the school day, and create an environment that reinforces the development of healthy eating habits.
Before and Aftercare (child care) programs must also comply with the school district’s nutrition standards unless they are reimbursable under the USDA school meals program. They must comply with all applicable USDA standards.
Foods and Beverages Made Available to Students
Student wellness will be a consideration for all foods offered but not sold to students on the school campus, including foods provided through:
- Celebrations and parties: The school district will provide a list of healthy party ideas to parents and teachers, including non-food celebration ideas. Look at these celebration and party alternatives.
- Classroom snacks brought by parents: The school district will provide parents with a list of suggested foods and beverages that meet Smart Snacks' nutrition standards. Look at these classroom snack alternatives.
- Fundraising: The school district will provide a list of suggested healthy fundraising ideas. Look at these non-candy fundraising alternatives.
Food and Beverage Marketing in Schools
Schools will restrict food and beverage marketing to only those foods and beverages that meet the Smart Snacks nutrition standards..
District Student Responsibility Policies
The ISD 622 School Board recognizes that nutrition promotion and education, physical activity, and other school-based activities that promote student wellness are essential components of the educational process and that good health fosters student attendance and learning.
District 622's Wellness policy is designed to promote student wellness, prevent and reduce childhood obesity, and assure that school meals and other food and beverages sold and otherwise made available on the school campus during the school day are consistent with applicable minimum local, state, and federal standards.
Competitive Foods and Beverages
All foods and beverages sold on school grounds to students, outside of reimbursable meals, are considered “competitive foods.” Competitive foods include items sold a la carte in the cafeteria, from vending machines, school stores, and in-school fundraisers.
All competitive foods will meet the USDA Smart Snacks in School (Smart Snacks) nutrition standards and any applicable state nutrition standards. Smart Snacks aims to improve student health and well-being, increase the consumption of healthy foods during the school day, and create an environment that reinforces the development of healthy eating habits.
Before and Aftercare (child care) programs must also comply with the school district’s nutrition standards unless they are reimbursable under the USDA school meals program. They must comply with all applicable USDA standards.
Foods and Beverages Made Available to Students
Student wellness will be a consideration for all foods offered but not sold to students on the school campus, including foods provided through:
- Celebrations and parties: The school district will provide a list of healthy party ideas to parents and teachers, including non-food celebration ideas. Look at these celebration and party alternatives.
- Classroom snacks brought by parents: The school district will provide parents with a list of suggested foods and beverages that meet Smart Snacks' nutrition standards. Look at these classroom snack alternatives.
- Fundraising: The school district will provide a list of suggested healthy fundraising ideas. Look at these non-candy fundraising alternatives.
Food and Beverage Marketing in Schools
Schools will restrict food and beverage marketing to only those foods and beverages that meet the Smart Snacks nutrition standards..
Enrollment Center
The ISD 622 School Board recognizes that nutrition promotion and education, physical activity, and other school-based activities that promote student wellness are essential components of the educational process and that good health fosters student attendance and learning.
District 622's Wellness policy is designed to promote student wellness, prevent and reduce childhood obesity, and assure that school meals and other food and beverages sold and otherwise made available on the school campus during the school day are consistent with applicable minimum local, state, and federal standards.
Competitive Foods and Beverages
All foods and beverages sold on school grounds to students, outside of reimbursable meals, are considered “competitive foods.” Competitive foods include items sold a la carte in the cafeteria, from vending machines, school stores, and in-school fundraisers.
All competitive foods will meet the USDA Smart Snacks in School (Smart Snacks) nutrition standards and any applicable state nutrition standards. Smart Snacks aims to improve student health and well-being, increase the consumption of healthy foods during the school day, and create an environment that reinforces the development of healthy eating habits.
Before and Aftercare (child care) programs must also comply with the school district’s nutrition standards unless they are reimbursable under the USDA school meals program. They must comply with all applicable USDA standards.
Foods and Beverages Made Available to Students
Student wellness will be a consideration for all foods offered but not sold to students on the school campus, including foods provided through:
- Celebrations and parties: The school district will provide a list of healthy party ideas to parents and teachers, including non-food celebration ideas. Look at these celebration and party alternatives.
- Classroom snacks brought by parents: The school district will provide parents with a list of suggested foods and beverages that meet Smart Snacks' nutrition standards. Look at these classroom snack alternatives.
- Fundraising: The school district will provide a list of suggested healthy fundraising ideas. Look at these non-candy fundraising alternatives.
Food and Beverage Marketing in Schools
Schools will restrict food and beverage marketing to only those foods and beverages that meet the Smart Snacks nutrition standards..
Schools, Buildings, and Programs
Elementary Schools







Middle Schools
High Schools



Programs






Delays, Dismissals & Closings
The ISD 622 School Board recognizes that nutrition promotion and education, physical activity, and other school-based activities that promote student wellness are essential components of the educational process and that good health fosters student attendance and learning.
District 622's Wellness policy is designed to promote student wellness, prevent and reduce childhood obesity, and assure that school meals and other food and beverages sold and otherwise made available on the school campus during the school day are consistent with applicable minimum local, state, and federal standards.
Competitive Foods and Beverages
All foods and beverages sold on school grounds to students, outside of reimbursable meals, are considered “competitive foods.” Competitive foods include items sold a la carte in the cafeteria, from vending machines, school stores, and in-school fundraisers.
All competitive foods will meet the USDA Smart Snacks in School (Smart Snacks) nutrition standards and any applicable state nutrition standards. Smart Snacks aims to improve student health and well-being, increase the consumption of healthy foods during the school day, and create an environment that reinforces the development of healthy eating habits.
Before and Aftercare (child care) programs must also comply with the school district’s nutrition standards unless they are reimbursable under the USDA school meals program. They must comply with all applicable USDA standards.
Foods and Beverages Made Available to Students
Student wellness will be a consideration for all foods offered but not sold to students on the school campus, including foods provided through:
- Celebrations and parties: The school district will provide a list of healthy party ideas to parents and teachers, including non-food celebration ideas. Look at these celebration and party alternatives.
- Classroom snacks brought by parents: The school district will provide parents with a list of suggested foods and beverages that meet Smart Snacks' nutrition standards. Look at these classroom snack alternatives.
- Fundraising: The school district will provide a list of suggested healthy fundraising ideas. Look at these non-candy fundraising alternatives.
Food and Beverage Marketing in Schools
Schools will restrict food and beverage marketing to only those foods and beverages that meet the Smart Snacks nutrition standards..
Staying Informed & Connected
The ISD 622 School Board recognizes that nutrition promotion and education, physical activity, and other school-based activities that promote student wellness are essential components of the educational process and that good health fosters student attendance and learning.
District 622's Wellness policy is designed to promote student wellness, prevent and reduce childhood obesity, and assure that school meals and other food and beverages sold and otherwise made available on the school campus during the school day are consistent with applicable minimum local, state, and federal standards.
Competitive Foods and Beverages
All foods and beverages sold on school grounds to students, outside of reimbursable meals, are considered “competitive foods.” Competitive foods include items sold a la carte in the cafeteria, from vending machines, school stores, and in-school fundraisers.
All competitive foods will meet the USDA Smart Snacks in School (Smart Snacks) nutrition standards and any applicable state nutrition standards. Smart Snacks aims to improve student health and well-being, increase the consumption of healthy foods during the school day, and create an environment that reinforces the development of healthy eating habits.
Before and Aftercare (child care) programs must also comply with the school district’s nutrition standards unless they are reimbursable under the USDA school meals program. They must comply with all applicable USDA standards.
Foods and Beverages Made Available to Students
Student wellness will be a consideration for all foods offered but not sold to students on the school campus, including foods provided through:
- Celebrations and parties: The school district will provide a list of healthy party ideas to parents and teachers, including non-food celebration ideas. Look at these celebration and party alternatives.
- Classroom snacks brought by parents: The school district will provide parents with a list of suggested foods and beverages that meet Smart Snacks' nutrition standards. Look at these classroom snack alternatives.
- Fundraising: The school district will provide a list of suggested healthy fundraising ideas. Look at these non-candy fundraising alternatives.
Food and Beverage Marketing in Schools
Schools will restrict food and beverage marketing to only those foods and beverages that meet the Smart Snacks nutrition standards..
Student Information
The ISD 622 School Board recognizes that nutrition promotion and education, physical activity, and other school-based activities that promote student wellness are essential components of the educational process and that good health fosters student attendance and learning.
District 622's Wellness policy is designed to promote student wellness, prevent and reduce childhood obesity, and assure that school meals and other food and beverages sold and otherwise made available on the school campus during the school day are consistent with applicable minimum local, state, and federal standards.
Competitive Foods and Beverages
All foods and beverages sold on school grounds to students, outside of reimbursable meals, are considered “competitive foods.” Competitive foods include items sold a la carte in the cafeteria, from vending machines, school stores, and in-school fundraisers.
All competitive foods will meet the USDA Smart Snacks in School (Smart Snacks) nutrition standards and any applicable state nutrition standards. Smart Snacks aims to improve student health and well-being, increase the consumption of healthy foods during the school day, and create an environment that reinforces the development of healthy eating habits.
Before and Aftercare (child care) programs must also comply with the school district’s nutrition standards unless they are reimbursable under the USDA school meals program. They must comply with all applicable USDA standards.
Foods and Beverages Made Available to Students
Student wellness will be a consideration for all foods offered but not sold to students on the school campus, including foods provided through:
- Celebrations and parties: The school district will provide a list of healthy party ideas to parents and teachers, including non-food celebration ideas. Look at these celebration and party alternatives.
- Classroom snacks brought by parents: The school district will provide parents with a list of suggested foods and beverages that meet Smart Snacks' nutrition standards. Look at these classroom snack alternatives.
- Fundraising: The school district will provide a list of suggested healthy fundraising ideas. Look at these non-candy fundraising alternatives.
Food and Beverage Marketing in Schools
Schools will restrict food and beverage marketing to only those foods and beverages that meet the Smart Snacks nutrition standards..
District Calendar
The ISD 622 School Board recognizes that nutrition promotion and education, physical activity, and other school-based activities that promote student wellness are essential components of the educational process and that good health fosters student attendance and learning.
District 622's Wellness policy is designed to promote student wellness, prevent and reduce childhood obesity, and assure that school meals and other food and beverages sold and otherwise made available on the school campus during the school day are consistent with applicable minimum local, state, and federal standards.
Competitive Foods and Beverages
All foods and beverages sold on school grounds to students, outside of reimbursable meals, are considered “competitive foods.” Competitive foods include items sold a la carte in the cafeteria, from vending machines, school stores, and in-school fundraisers.
All competitive foods will meet the USDA Smart Snacks in School (Smart Snacks) nutrition standards and any applicable state nutrition standards. Smart Snacks aims to improve student health and well-being, increase the consumption of healthy foods during the school day, and create an environment that reinforces the development of healthy eating habits.
Before and Aftercare (child care) programs must also comply with the school district’s nutrition standards unless they are reimbursable under the USDA school meals program. They must comply with all applicable USDA standards.
Foods and Beverages Made Available to Students
Student wellness will be a consideration for all foods offered but not sold to students on the school campus, including foods provided through:
- Celebrations and parties: The school district will provide a list of healthy party ideas to parents and teachers, including non-food celebration ideas. Look at these celebration and party alternatives.
- Classroom snacks brought by parents: The school district will provide parents with a list of suggested foods and beverages that meet Smart Snacks' nutrition standards. Look at these classroom snack alternatives.
- Fundraising: The school district will provide a list of suggested healthy fundraising ideas. Look at these non-candy fundraising alternatives.
Food and Beverage Marketing in Schools
Schools will restrict food and beverage marketing to only those foods and beverages that meet the Smart Snacks nutrition standards..
Assessment Information
The ISD 622 School Board recognizes that nutrition promotion and education, physical activity, and other school-based activities that promote student wellness are essential components of the educational process and that good health fosters student attendance and learning.
District 622's Wellness policy is designed to promote student wellness, prevent and reduce childhood obesity, and assure that school meals and other food and beverages sold and otherwise made available on the school campus during the school day are consistent with applicable minimum local, state, and federal standards.
Competitive Foods and Beverages
All foods and beverages sold on school grounds to students, outside of reimbursable meals, are considered “competitive foods.” Competitive foods include items sold a la carte in the cafeteria, from vending machines, school stores, and in-school fundraisers.
All competitive foods will meet the USDA Smart Snacks in School (Smart Snacks) nutrition standards and any applicable state nutrition standards. Smart Snacks aims to improve student health and well-being, increase the consumption of healthy foods during the school day, and create an environment that reinforces the development of healthy eating habits.
Before and Aftercare (child care) programs must also comply with the school district’s nutrition standards unless they are reimbursable under the USDA school meals program. They must comply with all applicable USDA standards.
Foods and Beverages Made Available to Students
Student wellness will be a consideration for all foods offered but not sold to students on the school campus, including foods provided through:
- Celebrations and parties: The school district will provide a list of healthy party ideas to parents and teachers, including non-food celebration ideas. Look at these celebration and party alternatives.
- Classroom snacks brought by parents: The school district will provide parents with a list of suggested foods and beverages that meet Smart Snacks' nutrition standards. Look at these classroom snack alternatives.
- Fundraising: The school district will provide a list of suggested healthy fundraising ideas. Look at these non-candy fundraising alternatives.
Food and Beverage Marketing in Schools
Schools will restrict food and beverage marketing to only those foods and beverages that meet the Smart Snacks nutrition standards..
Nutrition Services
The ISD 622 School Board recognizes that nutrition promotion and education, physical activity, and other school-based activities that promote student wellness are essential components of the educational process and that good health fosters student attendance and learning.
District 622's Wellness policy is designed to promote student wellness, prevent and reduce childhood obesity, and assure that school meals and other food and beverages sold and otherwise made available on the school campus during the school day are consistent with applicable minimum local, state, and federal standards.
Competitive Foods and Beverages
All foods and beverages sold on school grounds to students, outside of reimbursable meals, are considered “competitive foods.” Competitive foods include items sold a la carte in the cafeteria, from vending machines, school stores, and in-school fundraisers.
All competitive foods will meet the USDA Smart Snacks in School (Smart Snacks) nutrition standards and any applicable state nutrition standards. Smart Snacks aims to improve student health and well-being, increase the consumption of healthy foods during the school day, and create an environment that reinforces the development of healthy eating habits.
Before and Aftercare (child care) programs must also comply with the school district’s nutrition standards unless they are reimbursable under the USDA school meals program. They must comply with all applicable USDA standards.
Foods and Beverages Made Available to Students
Student wellness will be a consideration for all foods offered but not sold to students on the school campus, including foods provided through:
- Celebrations and parties: The school district will provide a list of healthy party ideas to parents and teachers, including non-food celebration ideas. Look at these celebration and party alternatives.
- Classroom snacks brought by parents: The school district will provide parents with a list of suggested foods and beverages that meet Smart Snacks' nutrition standards. Look at these classroom snack alternatives.
- Fundraising: The school district will provide a list of suggested healthy fundraising ideas. Look at these non-candy fundraising alternatives.
Food and Beverage Marketing in Schools
Schools will restrict food and beverage marketing to only those foods and beverages that meet the Smart Snacks nutrition standards..
School Health Services
The ISD 622 School Board recognizes that nutrition promotion and education, physical activity, and other school-based activities that promote student wellness are essential components of the educational process and that good health fosters student attendance and learning.
District 622's Wellness policy is designed to promote student wellness, prevent and reduce childhood obesity, and assure that school meals and other food and beverages sold and otherwise made available on the school campus during the school day are consistent with applicable minimum local, state, and federal standards.
Competitive Foods and Beverages
All foods and beverages sold on school grounds to students, outside of reimbursable meals, are considered “competitive foods.” Competitive foods include items sold a la carte in the cafeteria, from vending machines, school stores, and in-school fundraisers.
All competitive foods will meet the USDA Smart Snacks in School (Smart Snacks) nutrition standards and any applicable state nutrition standards. Smart Snacks aims to improve student health and well-being, increase the consumption of healthy foods during the school day, and create an environment that reinforces the development of healthy eating habits.
Before and Aftercare (child care) programs must also comply with the school district’s nutrition standards unless they are reimbursable under the USDA school meals program. They must comply with all applicable USDA standards.
Foods and Beverages Made Available to Students
Student wellness will be a consideration for all foods offered but not sold to students on the school campus, including foods provided through:
- Celebrations and parties: The school district will provide a list of healthy party ideas to parents and teachers, including non-food celebration ideas. Look at these celebration and party alternatives.
- Classroom snacks brought by parents: The school district will provide parents with a list of suggested foods and beverages that meet Smart Snacks' nutrition standards. Look at these classroom snack alternatives.
- Fundraising: The school district will provide a list of suggested healthy fundraising ideas. Look at these non-candy fundraising alternatives.
Food and Beverage Marketing in Schools
Schools will restrict food and beverage marketing to only those foods and beverages that meet the Smart Snacks nutrition standards..
Student Support
The ISD 622 School Board recognizes that nutrition promotion and education, physical activity, and other school-based activities that promote student wellness are essential components of the educational process and that good health fosters student attendance and learning.
District 622's Wellness policy is designed to promote student wellness, prevent and reduce childhood obesity, and assure that school meals and other food and beverages sold and otherwise made available on the school campus during the school day are consistent with applicable minimum local, state, and federal standards.
Competitive Foods and Beverages
All foods and beverages sold on school grounds to students, outside of reimbursable meals, are considered “competitive foods.” Competitive foods include items sold a la carte in the cafeteria, from vending machines, school stores, and in-school fundraisers.
All competitive foods will meet the USDA Smart Snacks in School (Smart Snacks) nutrition standards and any applicable state nutrition standards. Smart Snacks aims to improve student health and well-being, increase the consumption of healthy foods during the school day, and create an environment that reinforces the development of healthy eating habits.
Before and Aftercare (child care) programs must also comply with the school district’s nutrition standards unless they are reimbursable under the USDA school meals program. They must comply with all applicable USDA standards.
Foods and Beverages Made Available to Students
Student wellness will be a consideration for all foods offered but not sold to students on the school campus, including foods provided through:
- Celebrations and parties: The school district will provide a list of healthy party ideas to parents and teachers, including non-food celebration ideas. Look at these celebration and party alternatives.
- Classroom snacks brought by parents: The school district will provide parents with a list of suggested foods and beverages that meet Smart Snacks' nutrition standards. Look at these classroom snack alternatives.
- Fundraising: The school district will provide a list of suggested healthy fundraising ideas. Look at these non-candy fundraising alternatives.
Food and Beverage Marketing in Schools
Schools will restrict food and beverage marketing to only those foods and beverages that meet the Smart Snacks nutrition standards..
Transportation
The ISD 622 School Board recognizes that nutrition promotion and education, physical activity, and other school-based activities that promote student wellness are essential components of the educational process and that good health fosters student attendance and learning.
District 622's Wellness policy is designed to promote student wellness, prevent and reduce childhood obesity, and assure that school meals and other food and beverages sold and otherwise made available on the school campus during the school day are consistent with applicable minimum local, state, and federal standards.
Competitive Foods and Beverages
All foods and beverages sold on school grounds to students, outside of reimbursable meals, are considered “competitive foods.” Competitive foods include items sold a la carte in the cafeteria, from vending machines, school stores, and in-school fundraisers.
All competitive foods will meet the USDA Smart Snacks in School (Smart Snacks) nutrition standards and any applicable state nutrition standards. Smart Snacks aims to improve student health and well-being, increase the consumption of healthy foods during the school day, and create an environment that reinforces the development of healthy eating habits.
Before and Aftercare (child care) programs must also comply with the school district’s nutrition standards unless they are reimbursable under the USDA school meals program. They must comply with all applicable USDA standards.
Foods and Beverages Made Available to Students
Student wellness will be a consideration for all foods offered but not sold to students on the school campus, including foods provided through:
- Celebrations and parties: The school district will provide a list of healthy party ideas to parents and teachers, including non-food celebration ideas. Look at these celebration and party alternatives.
- Classroom snacks brought by parents: The school district will provide parents with a list of suggested foods and beverages that meet Smart Snacks' nutrition standards. Look at these classroom snack alternatives.
- Fundraising: The school district will provide a list of suggested healthy fundraising ideas. Look at these non-candy fundraising alternatives.
Food and Beverage Marketing in Schools
Schools will restrict food and beverage marketing to only those foods and beverages that meet the Smart Snacks nutrition standards..
Technology
The ISD 622 School Board recognizes that nutrition promotion and education, physical activity, and other school-based activities that promote student wellness are essential components of the educational process and that good health fosters student attendance and learning.
District 622's Wellness policy is designed to promote student wellness, prevent and reduce childhood obesity, and assure that school meals and other food and beverages sold and otherwise made available on the school campus during the school day are consistent with applicable minimum local, state, and federal standards.
Competitive Foods and Beverages
All foods and beverages sold on school grounds to students, outside of reimbursable meals, are considered “competitive foods.” Competitive foods include items sold a la carte in the cafeteria, from vending machines, school stores, and in-school fundraisers.
All competitive foods will meet the USDA Smart Snacks in School (Smart Snacks) nutrition standards and any applicable state nutrition standards. Smart Snacks aims to improve student health and well-being, increase the consumption of healthy foods during the school day, and create an environment that reinforces the development of healthy eating habits.
Before and Aftercare (child care) programs must also comply with the school district’s nutrition standards unless they are reimbursable under the USDA school meals program. They must comply with all applicable USDA standards.
Foods and Beverages Made Available to Students
Student wellness will be a consideration for all foods offered but not sold to students on the school campus, including foods provided through:
- Celebrations and parties: The school district will provide a list of healthy party ideas to parents and teachers, including non-food celebration ideas. Look at these celebration and party alternatives.
- Classroom snacks brought by parents: The school district will provide parents with a list of suggested foods and beverages that meet Smart Snacks' nutrition standards. Look at these classroom snack alternatives.
- Fundraising: The school district will provide a list of suggested healthy fundraising ideas. Look at these non-candy fundraising alternatives.
Food and Beverage Marketing in Schools
Schools will restrict food and beverage marketing to only those foods and beverages that meet the Smart Snacks nutrition standards..
Health & Safety Notifications
The ISD 622 School Board recognizes that nutrition promotion and education, physical activity, and other school-based activities that promote student wellness are essential components of the educational process and that good health fosters student attendance and learning.
District 622's Wellness policy is designed to promote student wellness, prevent and reduce childhood obesity, and assure that school meals and other food and beverages sold and otherwise made available on the school campus during the school day are consistent with applicable minimum local, state, and federal standards.
Competitive Foods and Beverages
All foods and beverages sold on school grounds to students, outside of reimbursable meals, are considered “competitive foods.” Competitive foods include items sold a la carte in the cafeteria, from vending machines, school stores, and in-school fundraisers.
All competitive foods will meet the USDA Smart Snacks in School (Smart Snacks) nutrition standards and any applicable state nutrition standards. Smart Snacks aims to improve student health and well-being, increase the consumption of healthy foods during the school day, and create an environment that reinforces the development of healthy eating habits.
Before and Aftercare (child care) programs must also comply with the school district’s nutrition standards unless they are reimbursable under the USDA school meals program. They must comply with all applicable USDA standards.
Foods and Beverages Made Available to Students
Student wellness will be a consideration for all foods offered but not sold to students on the school campus, including foods provided through:
- Celebrations and parties: The school district will provide a list of healthy party ideas to parents and teachers, including non-food celebration ideas. Look at these celebration and party alternatives.
- Classroom snacks brought by parents: The school district will provide parents with a list of suggested foods and beverages that meet Smart Snacks' nutrition standards. Look at these classroom snack alternatives.
- Fundraising: The school district will provide a list of suggested healthy fundraising ideas. Look at these non-candy fundraising alternatives.
Food and Beverage Marketing in Schools
Schools will restrict food and beverage marketing to only those foods and beverages that meet the Smart Snacks nutrition standards..
Accident & Property Insurance
The ISD 622 School Board recognizes that nutrition promotion and education, physical activity, and other school-based activities that promote student wellness are essential components of the educational process and that good health fosters student attendance and learning.
District 622's Wellness policy is designed to promote student wellness, prevent and reduce childhood obesity, and assure that school meals and other food and beverages sold and otherwise made available on the school campus during the school day are consistent with applicable minimum local, state, and federal standards.
Competitive Foods and Beverages
All foods and beverages sold on school grounds to students, outside of reimbursable meals, are considered “competitive foods.” Competitive foods include items sold a la carte in the cafeteria, from vending machines, school stores, and in-school fundraisers.
All competitive foods will meet the USDA Smart Snacks in School (Smart Snacks) nutrition standards and any applicable state nutrition standards. Smart Snacks aims to improve student health and well-being, increase the consumption of healthy foods during the school day, and create an environment that reinforces the development of healthy eating habits.
Before and Aftercare (child care) programs must also comply with the school district’s nutrition standards unless they are reimbursable under the USDA school meals program. They must comply with all applicable USDA standards.
Foods and Beverages Made Available to Students
Student wellness will be a consideration for all foods offered but not sold to students on the school campus, including foods provided through:
- Celebrations and parties: The school district will provide a list of healthy party ideas to parents and teachers, including non-food celebration ideas. Look at these celebration and party alternatives.
- Classroom snacks brought by parents: The school district will provide parents with a list of suggested foods and beverages that meet Smart Snacks' nutrition standards. Look at these classroom snack alternatives.
- Fundraising: The school district will provide a list of suggested healthy fundraising ideas. Look at these non-candy fundraising alternatives.
Food and Beverage Marketing in Schools
Schools will restrict food and beverage marketing to only those foods and beverages that meet the Smart Snacks nutrition standards..
Wellness
The ISD 622 School Board recognizes that nutrition promotion and education, physical activity, and other school-based activities that promote student wellness are essential components of the educational process and that good health fosters student attendance and learning.
District 622's Wellness policy is designed to promote student wellness, prevent and reduce childhood obesity, and assure that school meals and other food and beverages sold and otherwise made available on the school campus during the school day are consistent with applicable minimum local, state, and federal standards.
Competitive Foods and Beverages
All foods and beverages sold on school grounds to students, outside of reimbursable meals, are considered “competitive foods.” Competitive foods include items sold a la carte in the cafeteria, from vending machines, school stores, and in-school fundraisers.
All competitive foods will meet the USDA Smart Snacks in School (Smart Snacks) nutrition standards and any applicable state nutrition standards. Smart Snacks aims to improve student health and well-being, increase the consumption of healthy foods during the school day, and create an environment that reinforces the development of healthy eating habits.
Before and Aftercare (child care) programs must also comply with the school district’s nutrition standards unless they are reimbursable under the USDA school meals program. They must comply with all applicable USDA standards.
Foods and Beverages Made Available to Students
Student wellness will be a consideration for all foods offered but not sold to students on the school campus, including foods provided through:
- Celebrations and parties: The school district will provide a list of healthy party ideas to parents and teachers, including non-food celebration ideas. Look at these celebration and party alternatives.
- Classroom snacks brought by parents: The school district will provide parents with a list of suggested foods and beverages that meet Smart Snacks' nutrition standards. Look at these classroom snack alternatives.
- Fundraising: The school district will provide a list of suggested healthy fundraising ideas. Look at these non-candy fundraising alternatives.
Food and Beverage Marketing in Schools
Schools will restrict food and beverage marketing to only those foods and beverages that meet the Smart Snacks nutrition standards..
Celebrations and parties (alternatives to food)
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Class-signed card
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Give a book
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Read aloud
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Class dance
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Celebration hat (worn by student)
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Stickers
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Pencil toppers
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Bubbles (use at recess)
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Bookmark (premade or coloring project)
Smart Snack ideas (meet nutrition standards)
Snacks
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Fresh and frozen fruits and vegetables, with no added ingredients except water
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Canned fruits packed in 100% juice or light syrup, with no added ingredients except water
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Canned vegetables (no salt added/low sodium), with no added fats
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Reduced-fat cheese (including part-skim mozzarella)
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Nuts, seeds, or nut/seed butters
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Apples with reduced fat cheese
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Celery with peanut butter (and unsweetened raisins)
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Whole egg with no added fat
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Seafood with no added fat (e.g. canned tuna packed in water)
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Dried fruits with no added sugars
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Dried cranberries, tart cherries, or blueberries, sweetened only for processing and/or palatability, with no added fats
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Trail mix of only dried fruits and nuts and/or seeds, with no added sugars or fats
Beverages
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Water (plain, with or without carbonation)
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Milk (unflavored or flavored fat-free milk, unflavored low-fat milk, and milk alternatives)
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Juice (100% fruit or vegetable juice, with or without carbonation)
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Diluted Juice (100% fruit or vegetable juice diluted with water,, with or without carbonation, and with no added sweeteners)
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Low- and No-Calorie Beverages (HS only) Low- and no-calorie beverages with or without caffeine and/or carbonation; calorie-free, flavored water)
Fundraising (alternatives to food)
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Walk-a-thon
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Fund run
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Read-a-thon
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Family nights at local restaurants
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Car wash
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Game night
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Auction (online/silent/live)
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Discount cards
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School spirit wear
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Flowers/seed packets
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Fruit baskets
Community Education
The ISD 622 School Board recognizes that nutrition promotion and education, physical activity, and other school-based activities that promote student wellness are essential components of the educational process and that good health fosters student attendance and learning.
District 622's Wellness policy is designed to promote student wellness, prevent and reduce childhood obesity, and assure that school meals and other food and beverages sold and otherwise made available on the school campus during the school day are consistent with applicable minimum local, state, and federal standards.
Competitive Foods and Beverages
All foods and beverages sold on school grounds to students, outside of reimbursable meals, are considered “competitive foods.” Competitive foods include items sold a la carte in the cafeteria, from vending machines, school stores, and in-school fundraisers.
All competitive foods will meet the USDA Smart Snacks in School (Smart Snacks) nutrition standards and any applicable state nutrition standards. Smart Snacks aims to improve student health and well-being, increase the consumption of healthy foods during the school day, and create an environment that reinforces the development of healthy eating habits.
Before and Aftercare (child care) programs must also comply with the school district’s nutrition standards unless they are reimbursable under the USDA school meals program. They must comply with all applicable USDA standards.
Foods and Beverages Made Available to Students
Student wellness will be a consideration for all foods offered but not sold to students on the school campus, including foods provided through:
- Celebrations and parties: The school district will provide a list of healthy party ideas to parents and teachers, including non-food celebration ideas. Look at these celebration and party alternatives.
- Classroom snacks brought by parents: The school district will provide parents with a list of suggested foods and beverages that meet Smart Snacks' nutrition standards. Look at these classroom snack alternatives.
- Fundraising: The school district will provide a list of suggested healthy fundraising ideas. Look at these non-candy fundraising alternatives.
Food and Beverage Marketing in Schools
Schools will restrict food and beverage marketing to only those foods and beverages that meet the Smart Snacks nutrition standards..
Get Involved
The ISD 622 School Board recognizes that nutrition promotion and education, physical activity, and other school-based activities that promote student wellness are essential components of the educational process and that good health fosters student attendance and learning.
District 622's Wellness policy is designed to promote student wellness, prevent and reduce childhood obesity, and assure that school meals and other food and beverages sold and otherwise made available on the school campus during the school day are consistent with applicable minimum local, state, and federal standards.
Competitive Foods and Beverages
All foods and beverages sold on school grounds to students, outside of reimbursable meals, are considered “competitive foods.” Competitive foods include items sold a la carte in the cafeteria, from vending machines, school stores, and in-school fundraisers.
All competitive foods will meet the USDA Smart Snacks in School (Smart Snacks) nutrition standards and any applicable state nutrition standards. Smart Snacks aims to improve student health and well-being, increase the consumption of healthy foods during the school day, and create an environment that reinforces the development of healthy eating habits.
Before and Aftercare (child care) programs must also comply with the school district’s nutrition standards unless they are reimbursable under the USDA school meals program. They must comply with all applicable USDA standards.
Foods and Beverages Made Available to Students
Student wellness will be a consideration for all foods offered but not sold to students on the school campus, including foods provided through:
- Celebrations and parties: The school district will provide a list of healthy party ideas to parents and teachers, including non-food celebration ideas. Look at these celebration and party alternatives.
- Classroom snacks brought by parents: The school district will provide parents with a list of suggested foods and beverages that meet Smart Snacks' nutrition standards. Look at these classroom snack alternatives.
- Fundraising: The school district will provide a list of suggested healthy fundraising ideas. Look at these non-candy fundraising alternatives.
Food and Beverage Marketing in Schools
Schools will restrict food and beverage marketing to only those foods and beverages that meet the Smart Snacks nutrition standards..
Protection of Pupil Rights Amendment (PPRA)
Notification of Rights Under the Protection of Pupil Rights Amendment (PPRA)
PPRA affords parents of elementary and secondary students certain rights regarding the conduct of surveys, collection and use of information for marketing purposes, and certain physical exams. These include, but are not limited to, the right to:
• Consent before students are required to submit to a survey that concerns one or more of the following protected areas (“protected information survey”) if the survey is funded in whole or in part by a program of the U.S. Department of Education (ED):
- Political affiliations or beliefs of the student or student’s parent;
- Mental or psychological problems of the student or student’s family;
- Sex behavior or attitudes;
- Illegal, anti-social, self-incriminating, or demeaning behavior;
- Critical appraisals of others with whom respondents have close family relationships;
- Legally recognized privileged relationships, such as with lawyers, doctors, or ministers;
- Religious practices, affiliations, or beliefs of the student or student’s parent; or
- Income, other than as required by law to determine program eligibility.
• Receive notice and an opportunity to opt a student out of:
- Any other protected information survey, regardless of funding;
- Any non-emergency, invasive physical exam or screening required as a condition of attendance, administered by the school or its agent, and not necessary to protect the immediate health and safety of a student, except for hearing, vision, or scoliosis screenings, or any physical exam or screening permitted or required under State law; and
- Activities involving collection, disclosure, or use of personal information collected from students for marketing or to sell or otherwise distribute the information to others. (This does not apply to the collection, disclosure, or use of personal information collected from students for the exclusive purpose of developing, evaluating, or providing educational products or services for, or to, students or educational institutions.)
• Inspect, upon request and before administration or use:
- Protected information surveys of students and surveys created by a third party;
- Instruments used to collect personal information from students for any of the above marketing, sales, or other distribution purposes; and
- Instructional material used as part of the educational curriculum.
These rights transfer from the parents to a student who is 18 years old or an emancipated minor under State law.
ISD622 adopted policies, in consultation with parents, regarding these rights, as well as arrangements to protect student privacy in the administration of protected information surveys and the collection, disclosure, or use of personal information for marketing, sales, or other distribution purposes. ISD622 will directly notify parents of these policies at least annually at the start of each school year and after any substantive changes. ISD622 will also directly notify, such as through U.S. Mail or email, parents of students who are scheduled to participate in the specific activities or surveys noted below and will provide an opportunity for the parent to opt his or her child out of participation of the specific activity or survey. ISD622 will make this notification to parents at the beginning of the school year if the District has identified the specific or approximate dates of the activities or surveys at that time. For surveys and activities scheduled after the school year starts, parents will be provided reasonable notification of the planned activities and surveys listed below and be provided an opportunity to opt their child out of such activities and surveys. Parents will also be provided an opportunity to review any pertinent surveys. Following is a list of the specific activities and surveys covered under this direct notification requirement:
• Collection, disclosure, or use of personal information collected from students for marketing, sales, or other distribution.
• Administration of any protected information survey not funded in whole or in part by ED.
• Any non-emergency, invasive physical examination or screening as described above.
Parents who believe their rights have been violated may file a complaint with:
Student Privacy Policy Office
U.S. Department of Education
400 Maryland Avenue, SW
Washington, D.C. 20202

